Media Reports

Talk on “Impact of Anthropogenic and Agricultural activities on global climate” Courtesy Pen’d Online

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Prof. Amjad M. Husaini is listed among the world’s top 2% scientists in the 2025 Stanford University (USA) ranking.

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Interview conducted by an up-and-coming young journalist, Ms. Umaima Reshi, at Kashmir Life regarding the status of Plant Biotechnology, Organic Agriculture, Climate change, AI, Robotics, etc in the regional and national context!

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First documented report of Fusarium Acuminatum affecting saffron from our lab

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Kashmir scientist at Oxford develops special technology for saffron research

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The Oxford Fellow, Dr Amjad M Husaini’s Path breaking research on saffron extension

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SKUAST-K dedicates wall calendar for saffron conservation

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New publications released at SKUAST-K

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Could saffron be an effective supplement for helping manage COVID-19?

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Saffron may treat post COVID-19 symptoms, suggest Kashmiri scientists

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Kashmir scientist at Oxford develops special technology for saffron research

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SKUAST-K conducts workshop in collaboration with King Abdul Aziz University

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The Oxford Fellow, Dr Amjadm Husaini’s Path Breaking Research On Saffron Extension

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SKUAST-K PhD scholar gets CSIR fellowship

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Bio-politics of GM Crops: A Counter Point to “The Big Business of Genetically Modified Food”

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SKUAST-K student to work on Nano-Phosphorous SRINAGAR: management at Connecticut, USA

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SKUAST-K Prof develops cutting-edge App to detect saffron adulteration.

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Through his calendar, SKAUST K scientist paves a way for transmitting cutting edge research to beneficiaries.

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Saffron revival in Kashmir

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